Old boy. Old soul, Young at heart
WELCOME TO NINO VIEJO
UTAH’S NEWEST LATIN CONCEPT
The Nino Viejo STORY
Old boy. Old soul
young at heart.
Remix of a classic. Whatever you want to call it, we believe the old world methods of making food - making things by hand, from scratch, cooking meat low and slow, using real foods rather than processed - is the proper way. So we’ve perfected these traditional ideas and applied our unique, young spin into every one of our recipes- focusing on flavor pairings rather than the status quo- to bring you our own, signature experience we call “Nino viejo”.
Lead by the creative direction of celebrity chef Marco Niccoli, we are proud to serve what we consider the best of what the Hispanic or latin world has to offer. Spain, Mexico, Costa Rica,, Portugal, and everywhere in between bring influence to our dishes that you will notice in every bite.
"Absolutely refreshing! It's nice to finally have a real authentic latin option in Utah.
"Everything I have tasted has been incredible. Chef Marco and Chef Brandon were amazing. Everything was on point. Utah has needed something like this for a very long time. It is finally here!"
CHEF MARCO NICCOLI